1 cup raw almonds
½ cup each raw cashews, pumpkin seeds, sunflower seeds, sesame seeds
¾ cup shredded, unsweetened coconut
2/3 cup maple syrup
¼ tsp salt
Preheat oven to 300 degrees.
Combine all ingredients into a bowl.
Spread all ingredients evenly onto a baking tray. Place in oven for 25 minutes.
When it comes out of the oven, take a knife and break up mixture into clusters. Let dry on pan for several hours.
These are delicious on top of yogurt, or as a snack on their own.
