Wednesday, April 14, 2010

Grilled Cheese with Apple

Okay, I will admit that there really isn't a recipe for this, but I do love it! It is great on those cold days with a bowl of soup - comfort food at its best.

This is enough to make one sandwich.

2 slices of whole grain bread
1/4 cup cheddar cheese (or your favourite kind)
Half an apple, cut into thin slices
1 tbsp dijon mustard

I use a panini press for this, but a frying pan could also work. Just make it like you would make a regular grilled cheese if using a pan.

In the panini press;
-drizzle olive oil on the grill
-spread mustard on one side of both slices of bread
-Pile half of cheese on one slice, followed by all the apple, and then the rest of the cheese
-Place the other slice of bread on top
-Let cook for about 5 minutes, or until bread is golden, and cheese is melted.